Wine and Spirits - United States

BAKED APPLE | CREME BRULEE | BAKING SPICES

PEACH | FLORAL | SWEET

PEAR | GRAPEFRUIT | LEMON

FRESH APPLE | BRIGHT | BUBBLY | DRY

CREAMY | COFFEE | VANILLA | CHOCOLATE

HONEY | RYE SPICE | BITTERS | GINGER

RED CHERRY | ANISE | VANILLA

JAMMY BERRY | LEATHER | TOFEE | SPICE NOTES

CASSIS | BLUEBERRY | BLACK CHERRY | RIPE FRUIT

WATERMELON | BRIOCHE | WHITE FLOWERS

LEMON | TANGERINE | LIGHT HERBAL NOTES

Alice says "It has the ideal balance between sweet and dry. Great to enjoy on the boat or a sunny afternoon." DRY | FRUIT FORWARD | WELL BALANCED

CHERRY | PLUM | MEDIUM FINISH

DRIED CURRANTS | ROSE PETALS | BLACK TEA | DARK CHERRY What the Pros Say: Jeb Dunnuck - 93 Points: "Ripe ruby/red in color, the 2022 Pinot Noir Son...

DENSE BLACK FRUIT | CHOCOLATE | SOFT TANNINS

BAKED PEAR | GREEN APPLE | CLEAN & REFRESHING

PLUM | CHERRY | MOCHA

LOCAL HONEY | ORGANIC TEA LEAVES | SWEET AND REFRESHING

RIPE PINEAPPLE | SMOOTH | CREAMY COCONUT

NEUTRAL | GOOD FOR INFUSIONS

BAKED APPLE | VANILLA

DARK CHERRY | SWEET SPICE | CHOCOLATE

HERBACEOUS | SWEET ORANGE ZEST | BITTER

INTENSE APPLE | SWEET | EXPLOSIVE

SUBTLE HONEY | JUNIPER | CLOVER | WILDFLOWERS What the Pros Say: Wine Enthusiast - 92 Points: "The producer describes this gin made from raw honey...

RICH | PEACH | MOLASSES What the Pros Say: Tasting Panel - 93 Points: "A perfume of rancio, sassafras, salted cashew, and grilled peach leads to ...